Austheat (manufactured in Australia by Roband) is a leading brand of heavy-duty commercial electric cooking equipment engineered specifically for demanding foodservice environments. Built to strict Australian standards, Austheat equipment provides high-output performance, rapid heat recovery, and exceptional durability for busy commercial kitchens across the nation.

From high-volume fish and chip shops and fast-food venues to pubs, clubs, stadiums, and canteens, Austheat freestanding electric fryers and hotplates deliver consistent power while contributing to a cooler, safer, and more energy-efficient back-of-house work environment.

The Austheat Advantage

Engineered for continuous commercial operation, Austheat equipment brings distinctive advantages to modern cooklines:

• Proudly Australian-Made Quality: Designed and manufactured locally by Roband Australia, ensuring robust build quality and easy access to local parts and servicing.

• Rapid Heat Recovery & High Output: High-wattage 3-phase electric elements deliver fast temperature recovery during heavy cooking rushes, ensuring crispier fried food and maximum output.

• Cooler Kitchen Environment: Electric cooking transfers energy directly into the oil or cooking plate, radiating far less ambient heat into the kitchen compared to gas alternatives.

• Heavy-Duty Stainless Steel Construction: Built with thick stainless steel tanks, heavy-gauge frames, and sturdy castors for long-term reliability and effortless cleaning.

 

Austheat Product Lines: