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Rent-Try-Buy — fast, flexible equipment finance available now
Australia-Wide Delivery — metro and regional

Rice Cookers

Commercial Rice Cookers & Heavy-Duty Rice Warmers

High-volume Asian eateries, sushi bars, curry houses, and takeaway venues depend on fluffy, perfectly separated rice to form the backbone of their daily menu. Domestic rice cookers simply lack the heating element power, pot thickness, and batch capacity to process litres of raw grain without burning the bottom crust or bogging down during peak service hours. Commercial rice cookers and dedicated rice warmers provide automated thermal control, heavy-gauge non-stick inner pots, and high-wattage heating units designed to steam 30 to 50 cups of raw rice per cycle while holding cooked grains at food-safe temperatures for hours without drying out.

Integrating a purpose-built commercial cooker into your back-of-house prep line frees up stove burners, reduces kitchen labor, and guarantees identical rice texture from opening till close.

CaterCentral supplies commercial rice cookers, heavy-duty rice warmers, and commercial kitchen equipment to restaurants, takeaways, caterers, and hotels across Australia. Order online for fast nationwide shipping, or visit our Perth warehouse and showroom to inspect unit capacities, inner pot coatings, and control setups in person.

 

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      Rice Cookers

      Commercial Rice Cookers & Heavy-Duty Rice Warmers

      High-volume Asian eateries, sushi bars, curry houses, and takeaway venues depend on fluffy, perfectly separated rice to form the backbone of their daily menu. Domestic rice cookers simply lack the heating element power, pot thickness, and batch capacity to process litres of raw grain without burning the bottom crust or bogging down during peak service hours. Commercial rice cookers and dedicated rice warmers provide automated thermal control, heavy-gauge non-stick inner pots, and high-wattage heating units designed to steam 30 to 50 cups of raw rice per cycle while holding cooked grains at food-safe temperatures for hours without drying out.

      Integrating a purpose-built commercial cooker into your back-of-house prep line frees up stove burners, reduces kitchen labor, and guarantees identical rice texture from opening till close.

      CaterCentral supplies commercial rice cookers, heavy-duty rice warmers, and commercial kitchen equipment to restaurants, takeaways, caterers, and hotels across Australia. Order online for fast nationwide shipping, or visit our Perth warehouse and showroom to inspect unit capacities, inner pot coatings, and control setups in person.

       

      Products (10)

      Panasonic SR-UH36 20 Cup | Rice Cooker 3.6Liters | Rice Cooker

      $770.00

      $655.00 + GST

      from $1.31 / day with SilverChef

      In stock

      Panasonic SR-GA421F | Rice Cooker 4.2 Liters | Rice Cooker

      $438.00

      $372.00 + GST

      from $0.74 / day with SilverChef

      In stock

      Panasonic SR-GA541F | Rice Cooker 5.4 Liters | Rice Cooker

      $635.00

      $540.00 + GST

      from $1.08 / day with SilverChef

      In stock

      Panasonic SR-GA721F | Rice Cooker 7.2 Liters | Rice Cooker

      $892.00

      $758.00 + GST

      from $1.51 / day with SilverChef

      In stock

      Roband SW1200 Robalec | Soup Kettle | Soup Kettle

      $386.00

      $366.70 + GST

      from $0.73 / day with SilverChef

      In stock

      Roband SW6000 Robalec | Rice Cooker | Rice Cooker | Rice Warmer 6L

      $793.00

      $753.35 + GST

      from $1.50 / day with SilverChef

      In stock

      Roband SW9600 Robalec | Rice Cooker | Rice Cooker | Rice Warmer 9.6 L | Stainless Warmer Only

      $489.00

      $464.55 + GST

      from $0.93 / day with SilverChef

      In stock

      Roband SW10000 Robalec | Rice Cooker | Rice Cooker | Rice Warmer

      $797.00

      $757.15 + GST

      from $1.51 / day with SilverChef

      In stock

      Roband SW7200 Robalec | Rice Cooker | Rice Cooker | Rice Warmer 7.2L

      $732.00

      $695.40 + GST

      from $1.39 / day with SilverChef

      In stock

      Roband SW5400 Robalec | Rice Cooker | Rice Cooker

      $491.00

      $466.45 + GST

      from $0.93 / day with SilverChef

      In stock

      Frequently Asked Questions

      Everything you need to know about this collection.

      Selecting the right commercial rice cooker depends on how much cooked rice your kitchen serves during each service period. Smaller models are well suited to cafés, takeaway shops and smaller restaurants, while larger-capacity rice cookers are ideal for busy Asian restaurants, hotels, clubs, schools, hospitals and catering businesses preparing high volumes throughout the day. When comparing models, consider the cooked rice capacity rather than just the uncooked rice measurement, along with how frequently you'll be cooking fresh batches. Choosing the correct size helps reduce waiting times, minimise waste and improve kitchen efficiency. If you're unsure which commercial rice cooker best suits your menu or daily production, contact Cater Central for advice based on your expected service volume.
      Most commercial rice cookers include an automatic keep-warm function that switches on once the cooking cycle is complete. This feature is designed to maintain serving temperature while helping preserve the texture of freshly cooked rice for an appropriate period during service. The exact holding time will vary depending on the rice variety, operating conditions and manufacturer recommendations. For the best results, rice should be stirred periodically and handled in accordance with food safety practices. A commercial rice cooker with a reliable keep-warm function can help busy restaurants, buffets and catering operations maintain a steady supply of ready-to-serve rice during peak periods. If you're comparing models, Cater Central can help explain the features available.
      Commercial rice cookers are suitable for preparing a wide variety of rice, including jasmine, basmati, long grain, medium grain, sushi rice and brown rice. Cooking times and water ratios vary depending on the rice variety, so following the manufacturer's instructions and your preferred recipe will help achieve consistent results. Many hospitality businesses also use commercial rice cookers to prepare seasoned rice, pilaf-style dishes or other grain-based recipes where appropriate. The versatility of these machines makes them a valuable addition to restaurants, cafés, schools, hospitals and catering kitchens serving rice regularly. If your menu includes specialised rice dishes and you're unsure which model is most suitable, the Cater Central team can help you choose an option that meets your operational needs.
      Yes. Commercial rice cookers are generally designed for simple cleaning to support efficient daily operation in busy hospitality kitchens. Many models feature removable non-stick inner bowls, condensation collectors and easy-to-wipe exterior surfaces that make routine cleaning straightforward. Cleaning the inner bowl after each use and regularly checking the lid, seals and steam vent helps maintain consistent performance and hygiene. It's important to avoid abrasive cleaning products that could damage non-stick surfaces and to follow the manufacturer's care instructions. Regular maintenance not only helps extend the life of the appliance but also supports reliable cooking results. If you have questions about cleaning requirements or replacement parts, Cater Central is happy to assist.
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