Product Descriptions:

SPIDOGLASS Sandwich Press

The SPIDOGLASS is more than a sandwich press; it’s a complete
cooking system.
Engineered with a special heating system, combining infrared and
contact heat, the SPIDOGLASS oers higher cooking
temperatures, faster heat up, and 60% less energy consumption.
Offering so much more than a conventional sandwich press,
SPIDOGLASS allows you to cook a wide range of meats, seafood,
bacon and eggs, vegetables, and generally all kinds of grilling.
The unique glass surface allows for easier cleaning and
maintenance and is non-porous, which eliminates taste transfer.
Sandwich/Contact Presses

The Spidoglass is more than a contact press; it’s a complete cooking system.With built in technology such as high temperatures, glass cooking surfaces, fast heat up and SHB Plus Technology, Spidoglass creates opportunities to cook a range of meats, seafood, bacon and eggs, vegetables, and generally all kinds of grilling and of course the best toastie going around.

These features provide comfort in the knowledge that the cleaning and maintenance is easier and faster, and energy consumption lower.

Black, transparent and ribbed glass surface options to suit your product

Glass the best surface for cooking

• Strong and durable surface
• Doesn’t absorb flavour, eliminating taste transfer
• Reduced smoke from cooking and reduced residue on plates
• Very easy to clean

Unique Heating Technology

• A special heating system combining infrared and contact heating systems
• Uniform heat over the entire cook surface
• Very fast heat up times, reducing customer wait time and reduced energy consumption
• Reduce time by up to 60%

High Cooking Temperature

• Cook up to 400 degrees
• Allow for a wide variety of food

Protek.SAFE Technology

• The Protek.SAFE Technology minimises energy loss and promotes efficiency by directing most energy to the cooking surface
• Safer for workers
• Less temperature effect on the surrounding environment
• Increased speed in heat up time
• Reduced energy consumption in standby/idle times

Features & Benefits:

• Maximum versatility – Up to 400° C to cook greater variety
of foods.
• Half the heat up time of conventional sandwich presses.
Reduce customer wait times.
• 60% less energy consumption.
• Easier to clean.
• Half the heat up time of conventional sandwich presses
= Reduce customer wait times.
• Strong & durable surface.
• Cooks wide variety of foods.
• Doesn’t absorb flavour. Eliminates taste transfer.
• Reduced smoke from cooking & reduced residue on plates.