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Alto-Shaam 1000‐SK/II I Hold Smoker Oven Classic Control I Alto Shaam Smokers I Low Temperature I Smoker Oven I Commercial Smoker Oven

Alto-Shaam 1000‐SK/II I Hold Smoker Oven Classic Control I Alto Shaam Smokers I Low Temperature I Smoker Oven I Commercial Smoker Oven

  • SKU: 1000-SK/II
$13,125.00
+ GST
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1000-SK/II Cook & Hold Smoker Oven Classic Control

Take your menu to the next level with the 1000-SK/II commercial smoker oven. 120-pound (54 kilogram) capacity will help keep up as demand grows. Straightforward dials on the front make operating the electric smoker oven effortless with cooking temperature control, cooking timer, holding temperature control and a smoking timer. Stacking options available to maximize space and capacity.

Product Descriptions:

l Halo Heat . . . a controlled, uniform heat source that maintains close
temperature tolerances throughout the cooking and holding function. Offers
uniform and consistent cooking on a daily basis, low shrinkage of bulk or
portion-cut protein items, higher food moisture content, and significantly longer
holding life.

l Smokes with real wood chips — no pressure cooking, no artificial
smoke flavor.
l Smoke timer offers a choice of mild, medium, or heavy smoke flavor.
l Cooks, smokes, and holds meats, poultry, and fish.
l Cold smokes fish and cheese.
l Induces natural enzyme action in meat for tenderizing.
l Less energy usage than conventional ovens.
l Reduces labor and evens-out work loads.
l Stackable design for additional capacity.

I Simple control senses temperature drops faster, providing quick heat recovery time.

 

Product Specifications:

Model Number: 1000‐SK/II

Capacity:

7 Full-Size Sheet Pans (1")
3 GN 1/1 Pans (65mm) 

 

Dimensions H x W x D

40-3/16" x 23-1/2" x 31-5/8"
1021mm x 597mm x 802mm  



Product Video
DESCRIPTION

1000-SK/II Cook & Hold Smoker Oven Classic Control

Take your menu to the next level with the 1000-SK/II commercial smoker oven. 120-pound (54 kilogram) capacity will help keep up as demand grows. Straightforward dials on the front make operating the electric smoker oven effortless with cooking temperature control, cooking timer, holding temperature control and a smoking timer. Stacking options available to maximize space and capacity.

Product Descriptions:

l Halo Heat . . . a controlled, uniform heat source that maintains close
temperature tolerances throughout the cooking and holding function. Offers
uniform and consistent cooking on a daily basis, low shrinkage of bulk or
portion-cut protein items, higher food moisture content, and significantly longer
holding life.

l Smokes with real wood chips — no pressure cooking, no artificial
smoke flavor.
l Smoke timer offers a choice of mild, medium, or heavy smoke flavor.
l Cooks, smokes, and holds meats, poultry, and fish.
l Cold smokes fish and cheese.
l Induces natural enzyme action in meat for tenderizing.
l Less energy usage than conventional ovens.
l Reduces labor and evens-out work loads.
l Stackable design for additional capacity.

I Simple control senses temperature drops faster, providing quick heat recovery time.

 

Product Specifications:

Model Number: 1000‐SK/II

Capacity:

7 Full-Size Sheet Pans (1")
3 GN 1/1 Pans (65mm) 

 

Dimensions H x W x D

40-3/16" x 23-1/2" x 31-5/8"
1021mm x 597mm x 802mm  



Specifications
Color: Blue, Purple, White
Size: 20, 24
Material: 100% Polyester
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