1300 008 700
Price Match Guarantee
Best Industry Brands
Australia Wide Shipping
Zanolli I 5FC0503-1 I Anemos I Advanced I Touch Controls I Convection Oven I Commercial Convection Oven
Zanolli I 5FC0503-1 I Anemos I Advanced I Touch Controls I Convection Oven I Commercial Convection Oven

Zanolli I 5FC0503-1 I Anemos I Advanced I Touch Controls I Convection Oven I Commercial Convection Oven

  • SKU: 5FC0503-1
$13,300.00
+ GST
In stock
Shipping calculated at checkout.

From $26.52 / day

Zip it from $10/week

BA2DFC13-CC75-4599-B5DD-E183A5817651 PRICE GUARANTEE MATCH
Ask a Question About This Product chat now ...
  • Barcode:

ESTIMATE SHIPPING AND TAX

Enter your destination to get a shipping estimate


Zanolli Anemos 10E/MC TOUCH Professional Convection Oven with Advanced Touch Controls – 10 Trays (400 x 600) Capacity

 

Product Descriptions:

  • 10-Tray Capacity: Accommodates up to 6 trays, each measuring 400 x 600 mm.
  • 80 mm Tray Spacing: Provides ample room for high bakery products and various pastry items.
  • Bi-directional fan system with dual robust fans generating uniform heated airflow, automatically reversing direction every 100 seconds for even baking.
  • Adjustable 2-speed fan regulation for optimizing convection efficiency and energy savings.
  • Advanced steam cooking with fully adjustable humidity levels from 10% to 100%
  • Digital steam exhaust regulation for precise steam and chamber humidity control.
  • Multiple cooking modes onclusing Convection, combination, steam, and probe cooking modes offering versatile culinary options.
  • Customizable preheating phases allow users to select from three options based on load capacity
  • Core probe feature using a needle probe to monitor and cook based on the core temperature of products, ensuring precise reheating and delicate cooking.
  • Delta T cooking maintaining a specific temperature difference between the chamber and the core probe for accurate results
  • Encoder knob provides precise control for selecting and confirming cooking parameters. The knob allows users to adjust settings easily by turning it clockwise or counterclockwise.
  • Intuitive touch panel consolidating all controls into a single interface, supporting up to 147 recipes (72 pre-set and 75 user-stored)
  • Timed pan extraction alerting the chef when a dish is ready to be removed, for precise management of multiple dishes.
  • Regeneration function using core probe for delicate reheating or timed reheating for small products.
  • Automatic self-cleaning system with quick rinse and thorough wash cycles, offering options for “Standard” and “Complete” cleaning.
  • Chamber cooling function automatically lowering the oven temperature for subsequent cooking processes or cleaning.
  • Timed leavening function for bakery goods with precise control over the leavening process.
  • Double tempered glass door enhancing heat retention and thermal efficiency, with accessible outer glass for easy cleaning.
  • Energy-efficient LED lighting providing excellent visibility during use.
  • Optional accessories including stands, leavening cell provers, and an inbuilt exhaust hood canopy certified to Australian and New Zealand standards for effective ventilation.

Product Specifications:

Model Number: 

5FC0503-1

Model
10 E/MC Touch
Power Source
Electric
Voltage
415 Volts
Watts
15700W
Plug Supplied
No
Temperature
260°C (max)
Tray Spacing
80mm
Tray Capacity
10 tray (600x400)
Width (mm)
970
Depth (mm)
920
Height (mm)
1210
Warranty
2 years parts and labour

Download Specification Sheet

Product Video
DESCRIPTION

Zanolli Anemos 10E/MC TOUCH Professional Convection Oven with Advanced Touch Controls – 10 Trays (400 x 600) Capacity

 

Product Descriptions:

  • 10-Tray Capacity: Accommodates up to 6 trays, each measuring 400 x 600 mm.
  • 80 mm Tray Spacing: Provides ample room for high bakery products and various pastry items.
  • Bi-directional fan system with dual robust fans generating uniform heated airflow, automatically reversing direction every 100 seconds for even baking.
  • Adjustable 2-speed fan regulation for optimizing convection efficiency and energy savings.
  • Advanced steam cooking with fully adjustable humidity levels from 10% to 100%
  • Digital steam exhaust regulation for precise steam and chamber humidity control.
  • Multiple cooking modes onclusing Convection, combination, steam, and probe cooking modes offering versatile culinary options.
  • Customizable preheating phases allow users to select from three options based on load capacity
  • Core probe feature using a needle probe to monitor and cook based on the core temperature of products, ensuring precise reheating and delicate cooking.
  • Delta T cooking maintaining a specific temperature difference between the chamber and the core probe for accurate results
  • Encoder knob provides precise control for selecting and confirming cooking parameters. The knob allows users to adjust settings easily by turning it clockwise or counterclockwise.
  • Intuitive touch panel consolidating all controls into a single interface, supporting up to 147 recipes (72 pre-set and 75 user-stored)
  • Timed pan extraction alerting the chef when a dish is ready to be removed, for precise management of multiple dishes.
  • Regeneration function using core probe for delicate reheating or timed reheating for small products.
  • Automatic self-cleaning system with quick rinse and thorough wash cycles, offering options for “Standard” and “Complete” cleaning.
  • Chamber cooling function automatically lowering the oven temperature for subsequent cooking processes or cleaning.
  • Timed leavening function for bakery goods with precise control over the leavening process.
  • Double tempered glass door enhancing heat retention and thermal efficiency, with accessible outer glass for easy cleaning.
  • Energy-efficient LED lighting providing excellent visibility during use.
  • Optional accessories including stands, leavening cell provers, and an inbuilt exhaust hood canopy certified to Australian and New Zealand standards for effective ventilation.

Product Specifications:

Model Number: 

5FC0503-1

Model
10 E/MC Touch
Power Source
Electric
Voltage
415 Volts
Watts
15700W
Plug Supplied
No
Temperature
260°C (max)
Tray Spacing
80mm
Tray Capacity
10 tray (600x400)
Width (mm)
970
Depth (mm)
920
Height (mm)
1210
Warranty
2 years parts and labour

Download Specification Sheet

Specifications
Color: Blue, Purple, White
Size: 20, 24
Material: 100% Polyester
REVIEWS
Downloads

RECENTLY VIEWED PRODUCTS

BACK TO TOP